Heythrop Park Resort
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Sunday Lunch

Sunday Lunch

Enjoy a traditional Sunday lunch with friends or family.
 
£14.95 per adult and £8.95 for children aged 4 - 12
 
 Sample Menu
Leek & potato soup
Finished with a swirl of cream

Duo of melon
Served with a berry compote & garnished with an orange crisp

Chicken liver pate
With toasted Brioche & red onion marmalade

Salmon & smoked haddock roulade
Set on a bed of leaves & finished with a chive & crème fraiche dressing

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Roasted topside of beef & Yorkshire pudding
served with seasonal vegetables, roast potaoes and gravy

Salmon supreme
Served with a béarnaise sauce

Chicken supreme
Pan fried & finished with a wild mushroom & Madeira sauce

Goats cheese & red onion tart
Served with a mixed leaf salad or selection of vegetables & potatoes
 
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Homemade apple crumble
Served with custard, cream or vanilla ice cream

White chocolate crème brulee
served with a shortbread biscuit

Lemon cheesecake
Set on a biscuit base & served with a rich berry compote

Selection of vanilla, strawberry or chocolate ice cream

 

 

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